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Based on a manuscript more than 150 years old, this is a primary resource containing accounts of significant Indian/white encounters in early Alabama history, from the Indian perspective. The author was the son of a Creek mother and white father.

• Sales Rank: #7064607 in Books
• Published on: 1999-11
• Original language: English
• Dimensions: 9.00" h x 6.25" w x .75" l,
• Binding: Hardcover
• 176 pages

Review
"Arguably the most important work ever written on the archaeology of the Mississippi Valley. It is a must for the library of anyone interested in the prehistory of this critical area."—Ian Brown, The University of Alabama

"This volume is one of the seminal studies in American archaeology. It is an essential component of any archaeologist's bookshelf, particularly those working in the Lower Mississippi River valley. The reprinting of this volume will finally make it available to the many people unable to afford one of the rare copies to appear in used bookstores."—Louisiana History

About the Author

Philip Phillips, James A. Ford, and James B. Griffin are all deceased. Stephen Williams is Peabody Professor of American Archaeology, Emeritus, at Harvard University and author of Fantastic Archaeology.

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8 of 9 people found the following review helpful.
Creek Indian History one of the best
By A Customer
Creek Indian History is one of the best books we have read. It is very informative. We have learned more from this book about our heritage and traditions than we thought possible. Just learning that the dead were buried under the floor of the home was fasinating. It's a book everyone wanting to know about the Creek Indians should read.

3 of 3 people found the following review helpful.
Must-have book
By Audrey Bruce
This is probably the most important book ever written about archaeology in the Lower Mississippi River Valley. If you're a Southeastern archaeologist, you must purchase this. I was so excited when they did a reprinting. Honestly, get it now before they all get beat up and it's impossible to find again.

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Hyde and DeLamater’s Understanding Human Sexuality examines the biological, psychological, and sociological perspectives of human sexuality, providing practical information needed for everyday living, all with a firm grounding in research.  The author team features a unique combination of a psychologist and a sociologist, which gives the program a distinct interdisciplinary perspective. The twelfth edition features a new emphasis on critical thinking skill development, with input from expert Diane Halpern to ensure clarity and accessibility for students.

 

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• Sales Rank: #88116 in Books
• Brand: Brand: McGraw-Hill Humanities/Social Sciences/Languages
• Published on: 2013-05-22
• Original language: English
• Number of items: 1
• Dimensions: 10.80" h x 1.00" w x 8.80" l, 3.40 pounds
• Binding: Hardcover
• 640 pages

Features

• Used Book in Good Condition

About the Author
John D. DeLamater, Professor of Sociology at the University of Wisconsin–Madison. He created the human sexuality course at the University of Wisconsin in 1975 and has since taught it regularly. His current research and writing are focused on the effects of life-course transitions on sexuality. He is a Fellow of the Society for the Scientific Study of Sexuality and the 2002 recipient of the Kinsey Award from the Society for Career Contributions to Sex Research.

Janet Shibley Hyde, is a Professor of Psychology and Women's Studies at the University of Wisconsin–Madison, received her education at Oberlin College and the University of California, Berkeley. She has taught a course in human sexuality since 1974, first at Bowling Green State University, then at Denison University, and now at the University of Wisconsin. Her research interests are in gender differences and gender development in childhood and adolescence.

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15 of 16 people found the following review helpful.
Graphic
By Georgia Peach
Be prepared to see real pics (not drawings, like the previous edition) of people having sex or masturbating. I'm fine w/ it, but some are not, so you have been forewarned. Our professor is actually quoted a few times in the book because he has written several books, maybe most notably What the Bible Really Says About Homosexuality. I think you get more out of this book when the teacher's attitudes match the book's - open, honest, non-judgmental and full of a lot of good information. This is a good book for learning the history of sex and sexuality and how various attitudes (religious, western, etc.) came to be formed. We are only half-way through the semester, but I think it's safe to go ahead and say that I DO like the book!!

0 of 0 people found the following review helpful.
A book the whole family cannot enjoy.. well maybe separately.
By PaKiBaDSha
I love renting books from amazon book rental. It is cheaper then the bookstore on campus. This book helped me get an A in my class, it has very good information and was used for a 300 level course. It is easy to read and follow through, if one were to read it just for the "Understanding of Human Sexuality"

3 of 3 people found the following review helpful.
Engaging and easy to read
By Fern
Engaging and easy to read. I took Human Sexuality from one of the authors of this textbook and she was a great lecturer, obviously passionate about her work.

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• Original language: French
• Dimensions: 8.62" h x .94" w x 11.02" l,
• Binding: Paperback

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Titlee: Préparer sa retraite pour les Nuls
Author(s): Laurence de Percin
Publisher: Editions First
Publishing year: 2009
Sate: Second Hand - Good
ISBN : 9782754007924
Comment: Edition 2009. Ammareal gives back up to 15% of this book's net price to charity organizations.

Ammareal sells online second hand books provided by our partners which are associations and lbraries.
A portion of the price of each book is donated to our partners or to charities.
What we do not sell is given, what we do not give is recycled.

• Original language: French
• Dimensions: 7.48" h x .79" w x 9.06" l,
• Binding: Paperback

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The Old Testament contains a number of interesting poetic references to God's conflict with a dragon, called by names such as Leviathan, Rahab or the twisting serpent, and with the sea. In this original contribution to the background and understanding of the Old Testament Dr Day undertakes a detailed and thorough examination of these allusions. Building on the discovery of the Ugaritic texts, he demonstrates a source for these references within Canaanite mythology. His study further explores the associations of the imagery. Sometimes in the Old Testament the dragon is associated with the creation of the world, or it becomes a symbol of a foreign nation, and in some references it is associated with divine conflict at the end of time.

• Sales Rank: #2687967 in Books
• Published on: 1985-02-22
• Original language: English
• Dimensions: 8.78" h x .71" w x 5.63" l,
• Binding: Hardcover
• 245 pages

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Structural Analysis is intended for use in Structural Analysis courses. It is also suitable for individuals planning a career as a structural engineer.

 

Structural Analysis provides readers with a clear and thorough presentation of the theory and application of structural analysis as it applies to trusses, beams, and frames. Emphasis is placed on teaching students to both model and analyze a structure. Hibbeler's problem solving methodology, Procedures for Analysis, provides readers with a logical, orderly method to follow when applying theory.

 

Note:  Mastering is not a self-study product and should only be purchased when required by an instructor. Please be sure you have the correct ISBN and Course ID. Several versions of Pearson's Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable.

 

Teaching and Learning Experience

To provide a better teaching and learning experience, for both instructors and students, this text provides:

• Current Material: To keep your course current and relevant, the Ninth Edition includes new discussions and a new chapter.
• Problem Solving: A variety of problem types, at varying levels of difficulty, stress practical situations encountered in professional practice.
• Visualization: The photorealistic art program is designed to help students visualize difficult concepts.
• Review and Student Support: A thorough end of chapter review provides students with a concise tool for reviewing chapter contents.
• Triple Accuracy Checking: The accuracy of the text and problem solutions has been thoroughly checked by three other parties.

• Sales Rank: #1472362 in Books
• Published on: 2015-07-20
• Original language: English
• Number of items: 1
• Dimensions: 9.50" h x 1.10" w x 8.30" l, 2.94 pounds
• Binding: Hardcover
• 720 pages

About the Author
"Russ Hibbeler "graduated from the University of Illinois-Urbana with a B.S. in Civil Engineering (major in structures) and an M.S. in Nuclear Engineering. He obtained his Ph.D. in Theoretical and Applied Mechanics from Northwestern University. Hibbeler's professional experience includes postdoctoral work in reactor safety and analysis at Argonne National Laboratory, and structural work at Chicago Bridge and Iron, Sargent and Lundy, Tucson. He has practiced engineering in Ohio, New York, and Louisiana. He has taught at the University of Illinois-Urbana, Youngstown State University, Illinois Institute of Technology, and Union College. Hibbeler currently teaches at the University of Louisiana-Lafayette.

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[U671.Ebook] Download PDF Brewing Up a Business: Adventures in Beer from the Founder of Dogfish Head Craft Brewery, by Sam Calagione

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Updated business wisdom from the founder of Dogfish Head, the nation's fastest growing independent craft brewery

Starting with nothing more than a home brewing kit, Sam Calagione turned his entrepreneurial dream into a foamy reality in the form of Dogfish Head Craft Brewery, one of America's best and fastest growing craft breweries.

In this newly updated Second Edition, Calagione offers a deeper real-world look at entrepreneurship and what it takes to operate and grow a successful business. In several new chapters, he discusses Dogfish's most innovative marketing ideas, including how social media has become an integral part of the business model and how other small businesses can use it to catch up with bigger competitors. Calagione also presents a compelling argument for choosing to keep his business small and artisanal, despite growing demand for his products.

• Updated to offer a more complete look at what it takes to keep a small business booming
• An inspiring story of renegade entrepreneurialism and the rewards of dreaming big, working hard, and thinking unconventionally
• Shows how to use social media to reach new customers and grow a business

For any entrepreneur with a dream, Brewing Up a Business, Second Edition presents an enlightening, in-depth look at what it takes to succeed on their own terms.

Q&A with Author Sam Calagione
Author Sam Calagione When did you start Dogfish Head Brewery, and what was your inspiration?
We opened Dogfish Head in 1995. At that time, we were the smallest commercial brewery in the country. We wanted to make beers that weren’t referencing commercially dominant styles and beers that incorporate exotic ingredients from around the globe. Or as we call it: Off-centered ales for off-centered people.

What effect has being the host of Brew Masters on Discovery Channel had on the brewery and/or the Dogfish Head brand?
We’ve been very fortunate that demand for our off-centered ales has been beyond our ability to make them for the last eight years. So the show hasn’t helped us sell more beer but it has helped spread the word about Dogfish and about the craft brewing renaissance happening around the globe right now. We’ve had a blast doing the Brew Masters show, and I am most proud of the moments in it that celebrate how talented and passionate all of my co-workers are as they do their jobs. Also, the show does a great job of demystifying the brewing process and makes it approachable for people just getting into all of the amazing and diverse beers that are being made by small indie breweries now.

What can readers expect to get out of this new updated and revised edition of Brewing Up a Business?
There’s still great stuff on what we learned at Dogfish as we started our business, but there is now more content devoted to ideas we’ve incorporated to grow our business. With chapters on utilizing social media (my wife Mariah is the queen of this at Dogfish) and differentiating your product or service in a crowded marketplace.

What’s in store for the future of Dogfish Head?
Lots of new and exotic beers, for sure. There will also be a Brew Masters episode centered around a brewpub we are working on that will be on a rooftop in New York City called Eataly. The restaurant will be run by Mario Batali and Joe Bastianich and Dogfish. Birra Del Borgo (Rome) and La Baladin (Turin) are the contributing breweries to the project. We’ve expanded our brewery and our website. We plan to build a bigger distillery and open another pub in 2012. Mostly, we just want to keep putting the where in Delaware and the mental in experimental.

• Sales Rank: #33803 in Books
• Brand: Calagione, Sam
• Published on: 2011-02-08
• Original language: English
• Number of items: 1
• Dimensions: 9.00" h x .92" w x 6.00" l, .82 pounds
• Binding: Paperback
• 312 pages

From the Back Cover
Brewing Up a Business reveals how Sam Calagione built Dogfish Head Craft Brewery from a tiny operation to one of the fastest growing breweries in America by dreaming big, working hard, and thinking differently. Packed with real-world lessons every businessperson can learn from, this revised edition includes new chapters on Sam's most innovative and unconventional marketing techniques, including how Dogfish uses social media to level the playing field against bigger competitors—and how you can too.

"Rarely is a book as good as a beer, but this one is. It's written with humor, humility, and passion, essential ingredients for any entrepreneur."
—BOB GUCCIONE JR., founder of Spin magazine and Gear magazine

"Brewing Up a Business will inspire both entrepreneurs and aspiring small business owners to have the confidence to follow their dreams."
—JIM DAVIS, Chairman and CEO of New Balance

"Sam Calagione embodies the spirit of a true Delaware entrepreneur. Starting out as the smallest brewery in the nation, Sam's ambition, acute business sense, and vision have allowed Dogfish Head Craft Brewery to successfully enter an extremely competitive market as Dogfish Head continues to leave an indelible mark on the beer industry."
—RUTH ANN MINNER, former Governor of Delaware

"Everything you want to know about succeeding in business you can learn from beer. At least, you can if it's the remarkable story of Dogfish Head Craft Brewery. Brewing Up a Business is like a how-to manual for entrepreneurs. With humor, creativity, and wisdom, Sam Calagione has crafted a new kind of business book that's as unique as his great beer!"
—JOE CALLOWAY, author of Becoming a Category of One and Indispensable

About the Author
SAM CALAGIONE is the founder and owner of Dogfish Head Craft Brewery in Milton, Delaware, one of the nation's fastest growing independent breweries, and Dogfish Head Brewings & Eats in Rehoboth Beach, Delaware. His innovative style has earned him a reputation as one of America's most adventurous entrepreneurs and brewers. A Small Business Association Businessman of the Year and a Huffington Post Game Changer for 2010, he is the star of the Discovery Channel's new show Brew Masters. He lives in Lewes, Delaware.

Most helpful customer reviews

49 of 52 people found the following review helpful.
A lot of common sense business strategy~
By Christopher Barrett
In this reviewers humble opinion, this book is a rather fun overview of the founding and growing of Dogfish Head brewery. Though I did somewhat enjoy Sam's writing style and some of the witty stories, the book never really leans completely towards being either a true recipe for building a successful business or a fun and lighthearted read about the good and bad times of opening his own business. Instead this book lands somewhere in between.

I would say that those individuals with experience in opening a business, or having a college background in business or management would find the contents rather uninformative. It reads like a very beginner book for those who have thought about opening a business but have never really studied up on the subject. Unfortunately those individuals to whom this book is targeted, are the most likely to fail in opening a business. Reading this might open their eyes to much of the unseen costs and time put in to start up.

The book mainly centers around Sam's personal beliefs. It never really delves deeply into subjects such as licensing, raising startup capital, insurance, liabilities, theft, and planning. Instead he briefly touches on these subjects and then discusses his own personal beliefs and opinions on the subjects. "I think I did great because I had great people" or "Make sure to take some time off, I find that it really helps me creatively". Good words of advice, but not what I am looking for as a major source of information for opening a business.

I do love the craft brewery market, and this does contain some fun stories (though not enough in my opinion) so that is why it gets 3 stars.

Though I did find some anecdotes interesting, I think there are much better business texts out there that one should use as a guideline for opening a business, this is just one book that can be added to a collection of the many books you can and SHOULD read before starting a business.

11 of 11 people found the following review helpful.
Great book of stories from Dogfish head but is not a good reference for opening up a new brewery
By Cory
I really liked reading the book and am a pretty big dogfish head fan. When I looked into this book I thought it would be more of a outline and a guide book on opening a brewery than anecdotal tales from Sam. If you are looking for a book to help you figure out what you need to be a successful brewery than I would recommend you look for another book. If you are just looking for a book that tells you stories on some of the weirder hurdles that dogfish head had to contend with or just some more knowledge on dogfish head ideology and guidelines then this is your book.

28 of 36 people found the following review helpful.
Superficial
By Dave L.
If you are expecting to learn anything about Dogfish Head Brewery and how it came to be, or if you are interested in brewing in general, this book doesn't have much to offer. It's mostly a collection of trite business advice, "Know Your Customer," illustrated with very short and superficial anecdotes from Sam's life and experiences. Some of these would probably be interesting if he spent more than a couple of paragraphs on them. I'm currently reading a book about watching yeast grow (White and Zainasheff) that's far more interesting.

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